Publications

Manuel Revilla, Guillaume Lenoir, LoÏc Flatres-Grall, Rafael Muñoz-Tamayo, Nicolas C Friggens (2022). Quantifying growth perturbations over the fattening period in swine via mathematical modelling. Peer Community Journal.

Preprint PDF DOI

Fany Blanc, Tatiana Maroilley, Manuel Revilla, Gaëtan Lemonnier, Jean-Jacques Leplat, Yvon Billon, Laure Ravon, Olivier Bouchez, Jean-Pierre Bidanel, Bertrand Bed’Hom, Marie-Hélène Pinard-van der Laan, Jordi Estellé, Claire Rogel-Gaillard (2021). Influence of genetics and the pre-vaccination blood transcriptome on the variability of antibody levels after vaccination against Mycoplasma hyopneumoniae in pigs. Genetics Selection Evolution.

PDF DOI

Daniel Crespo-Piazuelo, Lourdes Criado-Mesas, Manuel Revilla, Anna Castelló, José L Noguera, Ana I Fernández, Maria Ballester, Josep M Folch (2020). Identification of strong candidate genes for backfat and intramuscular fatty acid composition in three crosses based on the Iberian pig. Scientific Reports.

PDF Project DOI

Manuel Revilla, Nicolas C Friggens, Laurent-Philippe Broudiscou, Gaëtan Lemonnier, Fany Blanc, Laure Ravon, Marie-José Mercat, Yvon Billon, Claire Rogel-Gaillard, Nathalie Le Floch, Jordi Estellé, Rafael Muñoz-Tamayo (2019). Towards the quantitative characterisation of piglets' robustness to weaning: a modelling approach. Animal.

Preprint PDF Project DOI

Daniel Crespo-Piazuelo, Lourdes Criado-Mesas, Manuel Revilla, Anna Castelló, Ana I Fernández, Josep M Folch, Maria Ballester (2019). Indel detection from Whole Genome Sequencing data and association with lipid metabolism in pigs. PLoS One.

PDF Project DOI

Daniel Crespo-Piazuelo, Lourdes Migura-Garcia, Jordi Estellé, Lourdes Criado-Mesas, Manuel Revilla, Anna Castelló, María Muñoz, Juan M. García-Casco, Ana I Fernández, Maria Ballester, Josep M Folch (2019). Association between the pig genome and its gut microbiota composition. Scientific Reports.

PDF Project DOI

Daniel Crespo-Piazuelo, Jordi Estellé, Manuel Revilla, Lourdes Criado-Mesas, Yuliaxis Ramayo-Caldas, Cristina Óvilo, Ana I Fernández, Maria Ballester, Josep M Folch (2018). Characterization of bacterial microbiota compositions along the intestinal tract in pigs and their interactions and functions. Scientific Reports.

PDF Project DOI

Manuel Revilla, Anna Puig-Oliveras, Daniel Crespo-Piazuelo, Lourdes Criado-Mesas, Anna Castelló, Ana I Fernández, Maria Ballester, Josep M Folch (2018). Expression analysis of candidate genes for fatty acid composition in adipose tissue and identification of regulatory regions. Scientific Reports.

PDF Project DOI

Yuliaxis Ramayo-Caldas, Maria Ballester, Juan Pablo Sánchez, Olga González-Rodríguez, Manuel Revilla, Henry Reyer, Klaus Wimmers, David Torrallardona, Raquel Quintanilla (2018). Integrative approach using liver and duodenum RNA-Seq data identifies candidate genes and pathways associated with feed efficiency in pigs. Scientific Reports.

PDF DOI

Maria Ballester, Anna Puig-Oliveras, Anna Castelló, Manuel Revilla, Ana I Fernández, Josep M Folch (2017). Association of genetic variants and expression levels of porcine FABP4 and FABP5 genes. Animal Genetics.

PDF Project Project DOI

Manuel Revilla, Anna Puig-Oliveras, Anna Castelló, Daniel Crespo-Piazuelo, Ediane Paludo, Ana I Fernández, Maria Ballester, Josep M Folch (2017). A global analysis of CNVs in swine using whole genome sequence data and association analysis with fatty acid composition and growth traits. PLoS One.

PDF Project Project DOI

Maria Ballester, Yuliaxis Ramayo-Caldas, Manuel Revilla, Jordi Corominas, Anna Castelló, Jordi Estellé, Ana I Fernández, Josep M Folch (2017). Integration of liver gene co-expression networks and eGWAs analyses highlighted candidate regulators implicated in lipid metabolism in pigs. Scientific Reports.

PDF Project Project DOI

Maria Ballester, Manuel Revilla, Anna Puig-Oliveras, Jorge Augusto Petroli Marchesi, Anna Castelló, Jordi Corominas, Ana I Fernández, Josep M Folch (2016). Analysis of the porcine APOA2 gene expression in liver, polymorphism identification and association with fatty acid composition traits. Animal Genetics.

PDF Project Project DOI

Anna Puig-Oliveras, Manuel Revilla, Anna Castelló, Ana I Fernández, Josep M Folch, Maria Ballester (2016). Expression-based GWAS identifies variants, gene interactions and key regulators affecting intramuscular fatty acid content and composition in porcine meat. Scientific Reports.

PDF Project Project DOI

Jordi Corominas, Jorge Augusto Petroli Marchesi, Anna Puig-Oliveras, Manuel Revilla, Jordi Estellé, Estefania Alves, Josep M Folch, Maria Ballester (2015). Epigenetic regulation of the ELOVL6 gene is associated with a major QTL effect on fatty acid composition in pigs. Genetics Selection Evolution.

PDF Project DOI

Anna Puig-Oliveras, Maria Ballester, Jordi Corominas, Manuel Revilla, Jordi Estellé, Ana I Fernández, Yuliaxis Ramayo-Caldas, Josep M Folch (2014). A co-association network analysis of the genetic determination of pig conformation, growth and fatness. PLoS One.

PDF Project DOI

Manuel Revilla, Yuliaxis Ramayo-Caldas, Anna Castelló, Jordi Corominas, Anna Puig-Oliveras, Noelia Ibañez-Escriche, María Muñoz, Maria Ballester, Josep M Folch (2014). New insight into the SSC8 genetic determination of fatty acid composition in pigs. Genetics Selection Evolution.

PDF Project DOI